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I have enjoyed baking since I was 14 years old. Putting smiles on people’s faces with fresh baked items has brought me joy over the last 40 some odd years. At All Occasion Designs I believe everyone should be able to enjoy some fresh baked…

Baker Extraordinaire bakes everything fresh daily.​ The bread is made with no fat, no sugar, no dairy and no preservatives using stoneground flour, milled on location just before use from certified organic grain from the Canadian Prairies. These…

At Bakestone Brothers we know that while the kitchen is said to be the heart of the home, fresh bread is its soul. This is why our family is committed to providing your family with a reason to gather around the table by baking the highest quality…

Bakkerij Lobelle is a bakery in Vanderhoof that is community oriented and a favorite for many. Owned In: Vanderhoof Bakkerij Lobelle Products: Breads Cookies Pastries Donuts Squares Soups Sandwitches Visit…

Barb’s Bakery & Bistro – Baked in-house daily with fresh ingredients, you’ll find a decadent selection of pastries, buns, breads, muffins, bars, sweet and savoury twists, and of course perfect melt-on-the-tongue croissants. Each day…

100% of our baked goods are 100% plant-based. We deliver in most of the Lower Mainland from Monday to Friday! Owned In: British Columbia Bonus Plant-Based Bakery Products: Cookies Croissant Box Naked Sprinkle Collection Mini’z 15 pack Large…

Brenda’s Baking – In 1990 we moved to the beautiful North Okanagan City of Enderby where we raised our 5 children. After our children were grown up the time was right for me to indulge my passion by starting my own business and giving…

Ca Croustille is a French bakery that was established in 2018 in Van City by two bakers from France and Belgium. Since then, we have been working on our vision to bring the taste of France to the Greater Vancouver, BC. ‍ We believe in producing hand…

Serving Vancouver since 1985, Cannoli King Vancouver has been locally handcrafting Sicilian cannoli and artisan Italian baking for over 35 years. We make everything from scratch starting with our doughs, fillings, sponges and custards, right here at…

Country Bakery was founded by Manfred and Meta Gros. Manfred spent years learning his craft as a baker, pastry chef and chocolatier in both Germany and Switzerland. This young Swiss-trained pastry chef brought his vision of European style baking to…