Canadian Food

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Kirby and Crystal at Coteau Hills Creamery have a simple philosophy when it comes to making cheese. Create beautiful flavours from the best milk provided by our Saskatchewan Dairies. Fresh is best. Both Kirby and Crystal are excited to be back in…

Because the apple never falls far from the tree, the Robert family, well rooted in Rougemont for decades, materialized their dream and brought together their passion for wine and their experience in apple-growing to create Coteau Rougemont. Born out…

Welcome to our Country Lane Naturals farm! All of these beautiful beef belong to the Van de Bruinhorst family close to Nobleford, Alberta. Don’t know where that is? It’s about a 15 minute drive northwest of Lethbridge, in southern…

From our modern barns, with plenty of space, and 24-hour-a-day access to fresh feed and clean water, federally-inspected processing where we employ hundreds of Newfoundlanders, Country Ribbon always goes the distance to ensure quality and safety –…

The Wiebe Family began setting roots in Southern Manitoba in 1886. They settled north of Winkler in the district of Burwalde and began a farming tradition based on hard work and honesty. This tradition has been passed down through five generations.…

It all starts here at Covered Bridge Potato Chips. All of the dark Russet potatoes we use are grown at the family farm just down the road from our factory. When the potatoes arrive at our plant they are washed and scrubbed before getting sliced and…

Cowichan Pasta – Matt Horn is the product of the culinary management program at Ottawa’s Algonquin College. Horn started his culinary career at Domus Cafe in Ottawa, then at Mariposa on the outskirts of Ottawa. Followed by four years as…

Based in Prince Edward Island, Canada, COWS Creamery is a division of COWS Inc. that produces quality cheese and butter. COWS has grown significantly since its creation in 1983, but the same old-fashioned ingredients are still used today in the…

The Cranbrook Farmers Market Society, with professional innovative practices, leads the way in developing, organizing and maintaining the Cranbrook Farmer’s Market. In doing so we foster a community institution that is trusted, vibrant and…

We opened our first Crave Cupcakes bakery in Kensington in 2004 with our Grandmother’s chocolate cake recipe and our Mother’s secret to irresistible buttercream icing. We started each morning before sunrise baking as many cupcakes as we could and by…