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Mincemeat Made In Canada
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| Our Ontario production facility is located in Stayner, Ontario, 145 km North of Toronto. This facility houses production facilities for all of our product lines as well as a modern warehouse. This is the site upon which John Reinhart founded the company, and Reinhart Foods remains committed to the area. Our Quebec production facility is located in Chambly, 20 minutes South of Montreal. This facility has both vinegar production and warehousing facilities. Our Western production facility is located in Vancouver, B.C. Our Stayner Plant produces white and specialty vinegars as well as numerous baking ingredients (maraschino cherries, glace fruit, coconut, dates, raisins) for both industrial and retail. Part of the mincemeat made in Canada directory. Products:
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