Amanda Lynn Gluten Free – There’s a saying that necessity is the mother of invention, and if you’re raised Ukrainian (or in Manitoba!) then you know that perogies are necessary! It was this conviction that led to the creation of Amanda Lynn Gluten Free Perogies.

Founder Amanda Lynn DeSutter, née Sholikovsk, was born and raised in Winnipeg. The catalyst for her successful business was finding herself at a family Christmas gathering with a salad instead of the delectable perogies made by her Ukrainian Baba (grandma).

In 2018, Amanda Lynn opened a local gift shop and dedicated gluten free facility in Anola, Manitoba, just east of Winnipeg. While the perogies are still handmade, she and her team now make more than 20 varieties including traditional fillings like Seasoned Potato or Potato & Aged Cheddar and unique fillings like Fresh Mushroom Medley, Organic Sweet Potato & Jalapeno, and Potato, Onion, & Dill.

Owned In: Manitoba

Made In Anola, MB:

  • Perogies
  • Pre-Cut Cookie Dough
  • Take-&-Bake-Pizza

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Opening Hours

Monday

CLOSED

Tuesday

10:00 am - 4:00 pm

Wednesday

10:00 am - 4:00 pm

Thursday

10:00 am - 4:00 pm

Friday

10:00 am - 5:30 pm

Saturday

10:00 am - 3:00 pm

Sunday

CLOSED