Since 1976, our family has been proudly making some of the most sought after cheeses for Alberta’s food service providers, retailers and cheese lovers alike. We’ve had the pleasure of manufacturing, importing and distributing cheese and other food products from around the world. Today we still follow traditional manufacturing processes in a modern facility to bring you the best quality at the highest standard possible. From our family to yours, welcome to Alberta Cheese Company Ltd.
Today you’ll be comforted to know that everyone at Alberta Cheese continues to live by these principles. From Frank’s now adult children who work together to run the business with love and attention to detail, to the long standing employees who carefully make, package and deliver the cheese to their valued customers, everyone at the Alberta Cheese family continues to live out these principles daily. In fact, don’t be surprised to see Frank out back inspecting the fresh milk or out at the retailers arranging his cheese on the shelf. You might say, while this roots are Italian, his veins still flow with cheese.
Owned In: Alberta
Made In Calgary, AB:
- Piave Vecchio
- Bocconcini
- Shredded Parmesan
- Cheddar
- Cheese Curds
- Feta Cheese
- Monterey Jack
- Mozzarella
- Provoletta / Caciocavallo
- Provolone
- Ricotta
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