Barb’s Baking B&W Ranch – Barb and Werner are Certified Baker-Cake/Pastry Chefs with years of experience. Products are professionally made from our own scratch recipes and no added preservatives. We also have a food permit to sell…
Bearbrook Game Meats is the place to find deer, elk, buffalo, wild boar, ducks, geese, camel, and kangaroo as well as other exotic and North American meats including including domestic varieties such as beef pork chicken lamb. Some of our featured…
Black Cat Crossing Farm is located in Spallumcheen, BC Canada where Shari and Matt homestead. We freeze dry candy and raise sheep and chickens. We share our home with our cats: Miss Opal, Mr. Pickles, Mr. Demasiados and Miss Columbia. Owned In:…
At Boudreau Meat Market we grow most of our own forage, such as grass silage, which we process and bale ourselves. With a relatively large cattle herd, we’re able to use our own manure, subsidized with fertilizers, to enrich the soil. All of our…
Our journey at exploits Meadow Farm started with a vision to provide local quality food and support the local community. We then had to pioneer a farm from the forest which started with an access road and land clearing to produce pasture and all…
Fresh Roots Farm was established in 2011, by us, Michelle Schram and Troy Stozek, on a piece of land that was owned and farmed by Michelle’s grandparents and parents, near Cartwright in southwest Manitoba. Although Michelle grew up on her family’s…
Holdanca Farms is a family owned and operated facility,specializing in the production of pasture raised free range meat and eggs. Under the direction and management of John Duynisveld and his family, the farm not only produces an inspected product…
KJL Select Meats is a “Farmer owned Farmer operated” Market that specializes in cutting Beef, Pork, Chicken, and Lamb that is raised humanely on PEI Owned In: Prince Edward Island Produced In Cornwall, PEI: Beef Pork Chicken Lamb KJL…
Oak Isle Farm is a small mixed farm, situated in Kelly’s Cross, P.E.I. We grow a variety of fresh vegetables and strawberries. We raise free range chicken, pork and have a small flock of sheep. We are stewards of the land and farm with love…
Since he started his Sausage Factory business in 1984, Fred, his wife Teresa, and staff have strived to bring the local community and surrounding area quality meat matched with quality service. The business has long been based on the mentality that…
