Canadian Condiments

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Welcome to Les Vergers Dulude in St-Rémi… We’ve been apple growers since 1948 on a 50-hectare farm. We currently grow 10 varieties that we sell on site, in addition to others with which we’re constantly experimenting. We also…

For more than 160 years, the Lester’s have been farming at Lesters Farm Market on Brookfield Road. Initially, we started growing produce for wholesalers. Then, with the addition of a modest roadside vegetable stand, we started selling our…

At Lindens Gourmet Foods we’re proud to make all of our amazing products right in the heart of Ontario. We started out in Northumberland County and Toronto and have been happily enhancing people’s meals from day one. We source our…

Little Creek Dressing is made using organic ingredients and made in small batches. Each dressing has its own unique artisan flavour from the perfectly paired vinegar, fruit and spice combinations. All our dressings are cholesterol free, low in…

Our name, Logan Petit Lot, was inspired by Logan Square in Chicago – with its artisanal vibe. And today, we’re about responsibly sourced deliciousness. A little master roasting science stirred with a lot of mad love. Always learning.…

Lord’s Hot Sauce began with one objective: craft sauce that excelled in both flavour and heat using only natural, whole ingredients. Using Canadian white oak barrels to ferment our peppers brings out unique flavour characteristics while…

Originally from Germany, Sabine and Michael Schoenknecht set out on a journey to find the perfect plot of earth for their Lucky Bee Homestead. And find it they did. After much searching, they found what would become their new home. We know that the…

Maas BBQ – Humans have been cooking with open fire since the dawn of civilization, and we continue this ancient tradition today. Our selection of premium spices is carefully smoked to enhance and elevate the flavor of any dish, taking your…

Mable’s Pantry – A love of gardening, fresh food and quality meals for a growing family grew into a passion for preserving the foods and flavors we loved to see us through the winter season. But the realization that so many people have…

Priscilla is a beekeeper whose shift towards sustainability has led to functional and minimal waste creations. When her ducklings spread their wings and left home, she morphed into a “Queen Bee” and established more hives for her newly…