Canadian Condiments

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SoSecret is a versatile and delicious vegan sauce. It will enhance your dishes without compromising on the quality or nutrition of the meal. Made with the freshest produce and top quality imported spices. Locally-owned and operated. We are…

At Soul Bowl Kitchen Inc we believe in honest, reliable, and compromise-free foods that make your mind and body feel great. We choose to use whole food, plant based ingredients not just for their health benefits, but for their taste. And we hope to…

Soupin It Up – Nothing beats a hot bowl of soup to warm your inside on cold Fall or Winter Day. The love of soup and the lack of homemade soup choices was our reason behind Soupin It Up. We make and try our recipes we offer for sale. We use…

Spade and Spoon is a small batch preserves company located in the beautiful rolling hills of Northumberland County, Ontario. We focus on using local Ontario ingredients, much of which we grow ourselves on our farm. We have been attending farmers…

Splendor Garden was started in 2012 after Colleen Haussecker had been through a life-changing battle with breast cancer. She realized her passion – to provide food that is healthy, nutritious and that tastes good. She started her business…

A proud medium-sized Canadian cannery, Sprague Foods is preserving quality foods since 1925. We are regulated by the CFIA and FDA. We are also BRC, Organic, and Kosher certified. Owned In: Ontario Made In Bay of Quinte, ON: Beans: Baked Beans…

I started selling the Spread’em Kitchen Co. dips at the local farmer’s market to earn some extra money to go on a trip to South America because I was feeling that my current job was lacking purpose and connection and I was going to take…

Springhills Fish started over 35 years ago when Jim and Lynette Taylor bought an old fly-fishing club. They had a big dream of building their own fish farm in Grey County, Ontario, Canada. Although it took eight years of permits (and another three…

While St. Jean’s Seafood Cannery & Smokehouse in Nanaimo, B.C. is widely known for producing Pacific seafood for more than 50 years, its story as a family business starts back in eastern Canada, pre-World War I. The provide Hand-packed…

Steeves Maples – Our grandfather was one of the first in the area to construct a building, as well as using a new method of extracting the water with an evaporator. He advanced from wooden spills to steel spills, and collected the sap with…