Pacific Coast Wasabi, based in Vancouver, BC is able to ship year round from our growing sites in British Columbia, Washington and Oregon. We grow only high-quality semi-aquatic Wasabi for the culinary, nutraceutical and natural product markets. We…
Redpoll Farms is a vegetable produce farm located south of Steinbach. The farm is owned and operated by the Cliff and Dorothy Freund family. Both Cliff and Dorothy have enjoyed gardening, planting trees and tending to the land in various forms their…
Seafoam Lavender Company & Gardens is a small, family owned and operated agricultural business, dedicated to producing superior quality, direct-from-the-farm lavender products. Owned In: Nova Scotia Made In Seafoam, NS: Eco Tote Bag Seeds…
Splendor Garden was started in 2012 after Colleen Haussecker had been through a life-changing battle with breast cancer. She realized her passion – to provide food that is healthy, nutritious and that tastes good. She started her business with…
All products are produced in Canada and packed in Spice Trader tins. A proudly Canadian company that also carries additional Canadian made products. Owned In: Ontario Made In Toronto, ON: Salt Herbs Spices Olive Oil Gifts The Spice Trader…
Triple Smoke Foods established in 2014, originated from our love of cooking outdoors over open fires. We wanted to create a line up of products that captured the all-natural bold smoke flavor of outdoor cooking, and bring it indoors year-round for…
Leave your troubles behind and walk through my Westham Island Herb Farm garden to see how farm produce is grown and cared for. The colourful flower and herb gardens are a sight to see! Purchase preserves, fresh cut flowers, bedding plants,…
You can count on Willow Creek Organic Grain Co. products to providing you excellent quality organic whole grains filled with nutrition. Our recipes were developed for you and your nutritional requirements. They not only taste fantastic, but as…
We feel fortunate to farm on the beautiful Northumberland Shore in Nova Scotia. We grow a diverse range of herbs and vegetables, with a focus on flavour. We use practices to build healthy soils that will be more resilient in a changing climate and…