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At Glitter Sparkle Designs, we understand that jewelry is more than just an accessory; it’s a reflection of your personality and individuality. That’s why they have meticulously crafted each pair of earrings to capture the essence of…

Gnarly Garlic – Born and raised in the ‘Garlic Belt’ of Saskatchewan. We pride ourselves in growing the best garlic you have ever tasted. We eat what we grow, and we provide the same organically grown garlic to our customers. Owned…

At Golden Prairie Wild Boar Meat our wild boars are raised free range on the plains of Saskatchewan. We allow our wild boars to behave naturally by having their young outside in a nest they have prepared themselves out of straw and grass. Wild boar…

Say hello to a zesty revelation with Gravelbourg Mustard! If you’re a foodie who craves a tangy twist to your dishes, this mustard is the magic you have been looking for. Whether you’re a seasoned chef or simply an enthusiast in search…

Great Western Brewing Co. is where the most popular job at the brewery steps in. The beer is taste-tested by specially trained testers and examined by quality control personnel in our laboratories. This is done at every stage of production to ensure…

Hanes Hummus was officially established by Yohannes Petros in 2012 from his home kitchen in Saskatoon, Saskatchewan. As with all fruits borne from a labour of love, Hanes Hummus is the classic example of a company that became a business despite…

Harden & Huyse Chocolates’ family-owned-and-operated manufacturing plant follows the old methods of chocolate making, as developed over generations in Belgium. This time-consuming hand-making process utilizes European equipment, and is…

Based in Yorkton, Saskatchewan today we at Harvest Meats are 250 people at a facility with over 165,000 square feet. We put quality ingredients in our products and only use select cuts of pork and beef. We don’t use any meat fillers or by…

We own and operate Hi Low Angus 60 km northwest of Regina along the Qu’Appelle Valley. We are expecting 140 calves this spring. We grow a variety of grains. Our family has been raising Angus cattle since 1980. We raise purebred Black Angus…

We started High Caliber Lures because we felt there was a short supply of high quality custom tackle in the industry including lures, rigs and jigs. It took many hours of experimenting, and toiling away in the HCL Shop. It started out as two people…