We love farm life at Cormier’s Berry Patch, strawberries, fresh air and working outside. And we love that we can share our farm with you. We’re fortunate to represent the fourth generation of farming in both our families. Be it cattle,…
At Corn Acre Farms we are proud to have such a long farming family history with the 7th generation now working on the farm. We operate a unique 1000 acre family farm that has been specializing in Super Sweet Corn for over 55 years. This has become…
Cornect Family Farm is a family business whose vision is to provide the highest quality of honey and honey products to markets. This is done by keeping true to its roots of always putting the health of the bees and the environment first. We are a…
Because the apple never falls far from the tree, the Robert family, well rooted in Rougemont for decades, materialized their dream and brought together their passion for wine and their experience in apple-growing to create Coteau Rougemont. Born out…
In 1996, Barrita Durward opened Cottons Chocolates in beautiful downtown Vernon, BC. From the beginning, Barrita has insisted on using only the highest-quality & freshest ingredients in her chocolates. After 24 years, she has gained a reputation…
Welcome to our Country Lane Naturals farm! All of these beautiful beef belong to the Van de Bruinhorst family close to Nobleford, Alberta. Don’t know where that is? It’s about a 15 minute drive northwest of Lethbridge, in southern…
From our modern barns, with plenty of space, and 24-hour-a-day access to fresh feed and clean water, federally-inspected processing where we employ hundreds of Newfoundlanders, Country Ribbon always goes the distance to ensure quality and safety &…
The Wiebe Family began setting roots in Southern Manitoba in 1886. They settled north of Winkler in the district of Burwalde and began a farming tradition based on hard work and honesty. This tradition has been passed down through five generations.…
It all starts here at Covered Bridge Potato Chips. All of the dark Russet potatoes we use are grown at the family farm just down the road from our factory. When the potatoes arrive at our plant they are washed and scrubbed before getting sliced and…
Cowichan Pasta – Matt Horn is the product of the culinary management program at Ottawa’s Algonquin College. Horn started his culinary career at Domus Cafe in Ottawa, then at Mariposa on the outskirts of Ottawa. Followed by four years as…