H&M Traditional Sausage and Meats is a farm based butcher shop, specializing in traditional sausage, curing, and custom cutting. Owned In: Alberta Made In Sturgeon County AB: Sausage Peperoni Jerky Bacon Smokies … and more H&M…
Based in Yorkton, Saskatchewan today we at Harvest Meats are 250 people at a facility with over 165,000 square feet. We put quality ingredients in our products and only use select cuts of pork and beef. We don’t use any meat fillers or by products.…
Heidelberg Foods Ltd – From its humble beginnings in 1987 as a local butcher shop to a state of the art 30,000 square foot BRC Global Standard certified, federally registered, CFIA (Canadian Food Inspection Agency) regulated meat processing…
We own and operate Hi Low Angus 60 km northwest of Regina along the Qu’Appelle Valley. We are expecting 140 calves this spring. We grow a variety of grains. Our family has been raising Angus cattle since 1980. We raise purebred Black Angus cattle &…
Holdanca Farms is a family owned and operated facility,specializing in the production of pasture raised free range meat and eggs. Under the direction and management of John Duynisveld and his family, the farm not only produces an inspected product…
In 2009 Irvings Farm Fresh opened our new 1500 ft2 butcher shop, and have continued to invest as we grow. Our business continues to expand, and we are proud to employ several full and part time local people, to work with us. We still have plans for…
At Island Farmhouse Poultry, we believe that when you’re committed to a local cause, you care more. Not just about what it is but also about who’s involved and why. For more than a decade, we’ve applied that belief to every aspect of our business,…
At JD Farms we are proud to raise Certified Specialty Turkeys with that are fed a non-GMO vegetable grain diet without any antibiotics or animal by-products. We believe who raises them makes a difference, so we would like you to meet our partners.…
Johnston’s was established in 1928 by Mr. Carmen Johnstone in Chilliwack, BC. In the beginning, Johnston Packers offered custom processing services and employed only one full-time and one part-time employee. Ninety five years later, Johnston’s is…
Kurt’s has a long history of producing only the highest quality sausage and luncheon meats, all Free of Gluten, MSG, by-products and preservatives. With locations on the East and West coast of Canada as well as a location in Florida. We are proudly…
