Serben Farms is a 4th generation family farm, that operates using old-style farming practices. Our store and butcher shop is located right on the farm property, and opened in December 2017. We offer an array of fresh and frozen meats, farm fresh…
Sikorski sausages was founded in 1983 by Marek Sikorski, Who believed that people will always appreciate quality craftsmanship and superior deli products. Marek knew the strong connection and comfort that people can feel when they are able to enjoy…
At Slate River Dairy Jim and Wilma Mol believe that customer should have access to the highest quality milk, in its most natural state, straight from the cow and only pasteurized. The milk gets pasteurized at 63 Celcius for 30 minutes and it does…
Our goal at Springbrook Farms is to bring meat raised in a sustainable, and ethically and environmentally sound, way to the people of southeastern New Brunswick. We raise our animals with plenty of sunshine, grass and without hormones, unnecessary…
For generations, Prince Edward Island farmers have been raising cattle using a traditional approach. Today, Island cattle continue to be raised on the Island’s small family owned farms. Salt air, iron-rich soil, and rolling pastures produce healthy,…
Sweet Earth Farms is a small scale project farm, finding home in the mountains behind Chilliwack in a little place called Ryder Lake. We’re on the land of the Stó:lō People; S’ólh Téméxw. We grow food with a focus on flavour and with a lot of care…
The Dogs Run Farm – Colin and Katie McInnes have been farming since they moved from Winnipeg in March of 2013. Their farm near Clearwater, MB is their second location, and their permanent home. The farm encompasses just under twelve acres on a…
Our cattle at the Top Grass Cattle Company are fortunate enough to graze some of the most productive and beautiful landscapes in the world filled with green grass, abundant clean water, fresh air and lots of space to express their true nature. They…
Tum Tum’s Black Gilt Meats – Individual cuts of grass-fed beef, pork, elk, bison, pasture-raised veal, goat, and lamb. All raised on Yukon farms, vacuum packaged, and frozen. We have a wide selection of bacon: dry-rub, thick sliced Maple…
VG Meats is a local, family-owned company that has proudly been serving Ontario families high quality meat since the 1970s. Started by previous generations and now run by us four brothers, VG Meats is proudly local. All of our products are born,…
