At Sask Acre Farms we wake up every morning and check on our farm animals to ensure they are well fed and have lots of water. The garden is worked on as much as possible to keep all those pesky weeds at bay so we can harvest delicious goodness in…
Serben Farms is a 4th generation family farm, that operates using old-style farming practices. Our store and butcher shop is located right on the farm property, and opened in December 2017. We offer an array of fresh and frozen meats, farm fresh…
Our goal at Springbrook Farms is to bring meat raised in a sustainable, and ethically and environmentally sound, way to the people of southeastern New Brunswick. We raise our animals with plenty of sunshine, grass and without hormones, unnecessary…
Sumas Mountain Farms is the only 100% certified organic and SPCA-certified “grass-fed & finished” beef producer in the Lower Mainland of British Columbia, in the heart of the Fraser Valley — about an hour east of Vancouver.…
The Sunshine Organic Farm farm has evolved from one quarter of land in 1979 to a certified organic farm comprised of 960 acres and raising beef, pork, turkeys, chicken and hens for eggs. It is a self-sufficient family farming operation working…
Sunworks Farm is the home of Ron and Sheila Hamilton located near Armena, Alberta. We are guided by our values and strongly believe in the principals of organic and holistic agriculture, as well as the importance of ethical/humane…
Sweet Earth Farms is a small scale project farm, finding home in the mountains behind Chilliwack in a little place called Ryder Lake. We’re on the land of the Stó:lō People; S’ólh Téméxw. We grow food with a…
The Back 40 is a family farm in Hanmer ON. We raises free range poultry. Our chickens and turkeys are raised free range, without growth hormones or medications. We sell fresh farm eggs, whole chicken and turkeys. Owned In: Ontario Produced In…
The Dogs Run Farm – Colin and Katie McInnes have been farming since they moved from Winnipeg in March of 2013. Their farm near Clearwater, MB is their second location, and their permanent home. The farm encompasses just under twelve acres on a…
Started in 1998 by Tony & Maria Craveiro, Tony’s Meats & Deli is well known throughout the Okanagan. They strived to provide the best quality meat, products and many family recipes from Portugal. In 2020, after 22 years, Tony and…
