At Salt Spring Island Cheese we sold our first cheese in 1996, the culmination of six years of trial and error on the farm and in the kitchen by our founder David Wood. Then, as now, our cheeses are all handmade, using traditional methods and only…
We began producing cheese at Santa Lucia by hand over 50 years ago, with nothing more than a dream, some family recipes and the will to create fine hand-crafted cheese. Nothing has changed; our appetite to create the finest cheeses motivates…
Santorini Dairies Inc. has its headquarters in Winnipeg, Manitoba, Canada. In the early 1960’s many Manitoba restaurant and hotel owners needed quality dairy products, such as assortments of rare, or more well-known, European cheeses, dips,…
At Sargent Family Dairy taste, quality, health & nutrition are at the heart of everything we do. Every product we craft starts with farm fresh milk processed in our certified facility. We are excited to offer bottled milk, as well as, an…
At Sask Acre Farms we wake up every morning and check on our farm animals to ensure they are well fed and have lots of water. The garden is worked on as much as possible to keep all those pesky weeds at bay so we can harvest delicious goodness in…
Located in Burnaby, British Columbia is the Scardillo Cheese company. We are proud to be a family owned and operated cheese company that produces some of the best Cheese in B.C. We also happen to be the largest independent cheese makers in B.C. Just…
Serben Farms is a 4th generation family farm, that operates using old-style farming practices. Our store and butcher shop is located right on the farm property, and opened in December 2017. We offer an array of fresh and frozen meats, farm fresh…
Shaw’s Ice Cream – They have had to hustle and improvise to make this business thrive. In the early years, each sister focused on a different area of the business; Kristine headed up production and accounting, Kelly oversaw sales and the…
Here at Sheldon Creek Dairy, we believe in embracing a life of tradition, infused with a dose of modern inspiration. We work to provide wholesome milk to our local area. What makes Sheldon Creek Dairy different is that we produce and bottle our non…
The company, which started as a sheep-milk Mediterranean-style cheese producer, is based at one manufacturing facility located in St. Marys, in southwest Ontario. Shepherd Gourmet manufactures, markets and distributes a variety of specialty cheeses…
