The year 2016 seemed like a turning point for Canadian products, as the nation felt under pressure from our neighbor to the south. This feeling spurred a movement across the country to "buy local" and spend more of our dollars purchasing products made in Canada. Then Covid-19 arrived in early 2020 and this initiative was taken even more seriously as we worked to support our local economy.
The pandemic forced people to stay at home and encouraged us to become even more passionate about buying at home. We as consumers quickly became aware of the importance of shopping locally, thus contributing to the success of Canadian-made items.
Here at Frogpond Farm Organic Winery we believe that creating harmony in nature is the prerequisite for a truly authentic wine. As Ontario’s First certified Organic winery we take pride in crafting premium wines using only sustainable practices. By…
At From Farm To Table Foods, we pride ourselves on seeking out the purest ingredients available. That`s why we choose Ontario corn. Our popcorn has garnered the Foodland Ontario certification as an Ontario Processed Food Product. Owned In: Ontario…
Every one of our soaps and related skincare products at From The Hive are meticulously handcrafted with raw honey, paying particular attention in using ingredients found from ‘Mother Nature’ herself. Our Honey Soaps and pure PEI Beeswax…
At From The Meadow we are a local family business proudly located in Southwestern Ontario. Our skincare product is handcrafted at our Farmacy and is 100% toxin-free. What started out as wild ideas has now turned into our success of 25 years! We…
It was in 2005 that the Fromagerie des Cantons opened its doors to everyone’s delight. Winner of the Prix d’Excellence for the new company of the year, any category, Gala Excellence 2007. Honored with 2 Caseus Grand Prizes in 2009 by…
Since 1998, Fromagerie du Pied-De-Vent has been transforming milk from its herd of Canadian cows into tasty cheeses. Come and meet the artisans to learn more about the origins of the cheese-making tradition in Quebec and about current know-how. Don&…
Here at Fromagerie Kapuskoise, we are passionate about cheese and strive to produce high quality products. Kapuskasing and its surrounding areas have been so supportive throughout the years and we are ecstatic to see our clientele growing world…
Our story at Fromagerie L’Ancêtre begins in Centre-du-Québec, in 1986, when a number of dairy farmers decided to change their production methods. They wanted to work in an environmentally friendly way and treat the land as a living organism. In…
Fromagerie La Moutonnière brings you cheese made from sheep’s milk from La Moutonnière and milk from Jersey cows from the herd of Marie-Claude and Stéphane Cloutier, two farms located in the mountains of Ste-Hélène-de-Chester. The shape of the…
Fromagerie La Normandinoise is a typically artisanal, farm-based, family-run cheese factory initially from a dairy farm located in Normandin, north of Lac St-Jean, whose history dates back to 1979. In 2006, the couple Hélène Cadieux and Yvon Fortin…
